A rich, flavoursome soup that can be adapted using any vegetables from your garden or fridge. I used fresh broad beans as they are plentiful at this time of the year. Cooking time: 20 mins Serves: 4 View Recipe

Very easy to prepare and simply delicious. Using a ceramic dish helps to retains moisture which intensifies the flavours of the roasted vegetables. Cooking Time: 60 mins Serves 4 View Recipe